Ingrid developed her skills in the world of wine before choosing to live in harmony with nature by establishing her own estate in 2019, nestled between Ventoux and Vacqueyras. Radiant and wholehearted, she cultivates her vines using biodynamic methods at an altitude of 430 metres, tending to them with the same care one would give to a garden.
Her inspiration… A deep love for wine and for life itself. She crafts wines that stir the emotions, just like her: authentic, vibrant, sincere and unpretentious. Far from grand technical discourse, Ingrid seeks pure pleasure, fluidity and indulgence, as evidenced by her cuvées – wines meant to be shared; fresh and easy-drinking, made from Syrah, Grenache Noir, Carignan and Clairette, including 1 hectare of Vacqueyras cru.
Her vineyard is a wonderful discovery!